Chef of the Year 2015, Bocuse d’Or Norway trophy design
Oct 15, 2016
This year we had the honour of designing the Chef of the Year 2015 Bocuse d’Or Norway trophy in gold, silver and bronze.
The pattern design was inspired from Norwegian chefs and their superb ability to national networking and cooperation. It starts with the lower dot representing Arne Brimi, and it develops to a connected pattern representing the relations between the participants and inspiration from worldwide cuisine traditions. In addition to the trophy, Eker Design had the pleasure of working directly with the platter design for several candidates in Bocuse d’Or Norway Chef of the Year contest.
Congratulations to all candidates and winners!